This vegan Taiwanese sausage "xiang-chang" (香腸) or Chinese sausage "lap-chong" (臘腸) is easy to make and tastes very similar to the real thing. Spooned over noodles or a steaming bowl of rice, it's happiness in a bowl.
Category: Food
Mint Chocolate Ice Cream – Dairy Free, Paleo, Vegan, Refined Sugar Free
Tastes just like a Thin Mint cookie, but in ice cream form (which is even better). Dairy free and Refined Sugar Free.
Cole Slaw Dressing (Paleo, Refined Sugar Free, Soy Free)
I love this creamy dressing. The dressing takes just minutes to put together and you can make it ahead of time as well and dress the cabbage and carrots when you're ready to eat.
Salmon Salad Sushi – Super Easy
I love tuna salad, and this is a slightly fancier version but is still super simple to make. It's perfect for a quick dinner, and you can use up your leftover brown rice or salmon to make this tasty dish.
Good Morning Sunshine Smoothie – (Strawberry, Apple, Pineapple) – Easy, Vegan, Dairy Free, Delicious
This super pretty strawberry and pineapple smoothie looks like sunshine in a cup. It's a snap to make and is not only delicious, but also full of healthy and anti-inflammatory ingredients.
What To Do With Leftover Lemons – How To Freeze Lemons
How to make the most of your excess lemons. Easy trick to always have lemon juice and zest on hand when you need it.
Quinoa Tabbouleh – Easy, Gluten-Free, Vegan, Delicious
A simple, healthy, and delicious way to use up leftover quinoa. Great to make ahead for easy lunches.
Kitchen Tip – Non-Toxic Way to Clean a Kitchen Sink
A little baking soda, a few drops of dish soap, and a splash of vinegar will get your kitchen sink super clean without any harsh chemicals.
Nian Gao (Chinese New Year Cake with Red Bean Paste) – Dairy Free, Refined Sugar Free
A super simple recipe for dairy free and refined sugar free nian gao (Chinese New Year Cake) with homemade red bean filling. Tastes just like the traditional version.
Lunar New Year – Homemade Tang Yuan Recipe – Refined Sugar Free
These tang yuan are chewy sweet rice balls with delicious red bean filling. Tang yuan signify family togetherness and are eaten during Lunar New Year celebrations.