Here are two ways of storing extra garlic cloves so that you can use them up when you're ready to.
If you ever find yourself with extra limes, here's how to freeze them so that you can enjoy them whenever you need them.
A simple, thrifty, and easy way to regrown green onions.
These spring rolls are a bright and colorful way to get your veggies in for the day, and the Thai Peanut Satay Sauce is vegan, and is great on just about anything. Pan fried tofu + this peanut sauce = pure heaven.
A super easy and non-toxic way to make a temporary non-stick coating on you stainless steel pan.